Izindlela zokupheka ze-wax ezi-3

Ukususwa kwezinwele kusetshenziswa izingxenye zezitshalo nezilwane ezakha isisindo se-viscous bekwenziwa kusukela ezikhathini zasendulo. Ngokusobala, abaseGibhithe bazala le nqubo. Lokho abakusebenzisile kunzima ukusho namhlanje, kodwa ngokuqinisekile bekuyinto efanayo nengcina yezinyosi. Futhi uma ingxube enjalo yadalwa ngabantu basendulo, kungenzeka yini kumuntu wanamuhla? Ingabe ikhona iresiphi engabizi futhi elula ye-wax yokudiliza ekhaya futhi ingaqhathaniswa nomkhiqizo okhokhelwayo?

Ngabe inhlanganisela yokudonsa iqukethe ini?

Uma sikhuluma ngalezo zinhlanganisela ezithelwa ku-wax melter noma ekhasethini ekheniwe ngaphambi kokuqala inqubo yokufudumeza, khona-ke isisekelo sabo, kuvamile ngengcina yezinyosi... Ihamba ngezigaba eziningana zokuhlanzwa, ngemuva kwalokho ihlangana namafutha kanye nezinhlaka, ngoba ngesimo se-solo, lo mkhiqizo awukwazi ukubamba izinwele ngokuqinile ukuze zisuswe "esidlekeni" ngempande. Ekuboneni kokuqala, ukwakheka kulula, iresiphi isondela ngokushesha phambi kwamehlo akho, kepha ngisho nalezi zingxenye akulula kangako ukuzithola. Kepha uma ukwazi ukuwathenga, ngeke kube nzima ukulungisa imisa yokuphungula ekhaya.

Iresiphi yakudala imi kanjena: i-rosin noma i-pine resin, ingcina yezinyosi noma upharafini, uwoyela oqinile - ukhukhunathi, ushokoledi, i-shea. Kungashintshwa okuyisisekelo: i-alimondi, igciwane likakolweni, noma kungafakwa nhlobo.

Umsebenzi kawoyela ukuthambisa isikhumba, ukusidambisa, ukuthuthukisa imisebenzi yokuzivuselela, kepha azithinti izici zekhwalithi yenhlanganisela maqondana nomphumela wokususwa. Imikhiqizo yobungcweti nayo ingaqukatha Ukuqanjwa kwamakhaezingenanzuzo kumthengi, futhi kwesinye isikhathi zize zicasule isikhumba esibucayi. Kungenxa yalesi sizathu ukuthi kwesinye isikhathi kungcono ukwenza isisindo uwedwa ekhaya, hhayi ukuvivinya umkhiqizo ophelile ngekhwalithi nomzimba ngokuphendula.

• Ukuphakama kwephesenti le-wax ne-rosin, kuyanda ukusebenza kwenqubo. Lokhu kubalulekile ukukhumbula kokubili lapho ufuna iresiphi nokuqaliswa kwayo okulandelayo, nalapho ufunda i-wax esitolo.
• Izinga elijwayelekile lezithako eziyinhloko zeresiphi yasekhaya yokuchithwa kwe-wax ngu-50 g upharafini, i-100 g ye-wax ne-200 g rosin. Ukuguqulwa kokulingana phakathi kokugcina kuholela ekuguqulweni kwezakhiwo zokunamathela zomkhiqizo ophelile, ngakho-ke, uma upheka inqwaba okokuqala ngqa, kungcono ungaphambuki kulezi zibalo.

Izingxenye zifakwa esitsheni, esibekwa kubhavu wamanzi, emva kwalokho ziyancibilika zixutshwe kahle. Ngendlela ewuketshezi, ukwakheka kufana nenhlama yepancake - igeleza kalula nje ngesipuni noma nge-spatula, kepha ngasikhathi sinye ayinamanzi. Njengoba izinga lokushisa liyancipha, liyaqina kancane, kepha lihlala lipulasitiki. Ubuningi obuvelayo bungasetshenziswa ngokushesha, noma bungapholiswa, buhlukaniswe baba izingxenye futhi bugcinwe ngokungapheli.

Izindlela zokupheka ezingezinye nezeluleko zochwepheshe

Ubunzima obukhulu besikimu esingenhla sakudala kungenzeki kokuthenga zombili izingcina zezinyosi uqobo kanye ne-rosin. Ngokuqondile, akwenzeki ngaso sonke isikhathi ukubathola kusizinda somphakathi, ngakho-ke kufanele ufune ezinye izindlela zokuxazulula inkinga. Abanye besifazane baqhamuke neresiphi eyisifanekiselo se-wax esichazwe ngenhla kanye ne-sugar paste. Ihlukile kokugcina ukuminyana nokuntuleka kwamanzi ekwakhiweni.

• Udinga futhi ukupheka ukwakheka emanzini okugeza. Okokuqala, ushukela uyashiswa, bese uju ujovwa kuwo - kungcono uma kuwuhlobo lwayo olungamanzi. Izingxenye kufanele zihlanganiswe ngamanani alinganayo: ukucubungula indawo encane (ngokwesibonelo, imilenze), u-200 g wazo ngamunye uzokwanela.
• Okulandelayo, kufakwa uphalafini endishini - cishe u-75 g. Kulula kakhulu ukuyithola: Amakhandlela kaphalafini asendalini cishe kunoma yisiphi isitolo. Khetha okungenayo idayi nama-flavour. Esimweni esibi kakhulu, ungasebenzisa isonto: ukwakheka kwabo ngeke neze kubangele izikhalazo.

Ochwepheshe bayeluleka ngokuthatha i-lavender encane, i-sandalwood noma u-oyela obalulekile - amaconsi ayi-1-2 enhlanganisweni yokupholisa. Lokhu akugcini nje ngokwenza iphunga lomkhiqizo ophelile lijabulise, kepha futhi kunomphumela opholisayo esikhunjeni.

Ngesikhathi sokupheka, kuyadingeka ukusebenzisa i-spatula yokhuni noma isipuni, ngoba ingxube izonamathela kakhulu ngensimbi, ikakhulukazi lapho iqala ukuphola nokujiya. Uma isilinganiso sezinto besilungile, sizophuza ngokushelela esihlahleni. Akuthandeki ukugcina isishukela-uju wesisindo, ngakho-ke kulungiselelwe ngqo ngaphambi kwenqubo ukugcotshwa.

Akuyona indawo yokugcina ethathwa iresiphi, engasebenzisi ama-wax kuphela, kepha futhi ne-glycerin, enomphumela omuncu.

Ekugezeni kwamanzi, qhafaza i-carnauba wax ngevolumu engu-300 g nengcina yezinyosi ngevolumu ye-100 g. Faka i-1 tsp kubo. glycerin ngemuva kokuthi isisindo sesipholile, hlanganisa kahle. Uma kunesidingo, noma imuphi uwoyela obalulekile wethulwa lapha.

Ngenxa yokuthi isithako esiyinhloko - i-wax - ingatholakala kuphela ezitolo zabanobuhle, abanye besifazane bayakwazi ukuyithola ekhaya. Ukuze wenze lokhu, kusetshenziswa amakhekheba oju, okususwa kulo uju, emva kwalokho afudunyezwe futhi ancibilikiswe kancane ukuze isisindo esivelayo sifane ne-viscosity yaso upulasitiki... Ngenye indlela, ungasusa izintambo kumakhandlela kaphalafini bese ukhipha inani elithile le-wax ngomlilo. Inkinga kuphela ukuthi ukuze kutholakale u-100-300 g odingekayo, kuzodingeka kucutshungulwe inani elikhulu lezintambo. Kungenzeka futhi ukuhlanganisa upharafini, i-petroleum jelly kanye ... namakhrayoni we-wax.

Akunandaba ukuthi iyiphi iresiphi yokwenza ekhaya oyikhethayo, noma ukhetha ngisho ukuthenga i-wax esitolo, khumbula ukuthi umkhiqizo kufanele ushiswe ekushiseni komzimba ekugezeni kwamanzi futhi isivivinyo kufanele senziwe esandleni sakho ukuze ukusha. Izinsalela zingasuswa nganoma yimuphi uwoyela wemifino. Ngemuva kokugcotshwa, isikhumba siphathwa nge-lotion, sisivikele ekomeni nasekucasuleni okucindezelayo.